Inedible to Incredible

How about an "A" for effort and an "Ahh!" for taste? For the amateur cooks featured in this series, that would be an honest evaluation of their work in the kitchen, where they're creating dishes that kill the appetite rather than satisfy it. To the rescue comes chef John Besh, who helps individuals who have been nominated because their meals make their friends and family yearn for takeout. Besh, a New Orleans-based chef and restaurant owner, transforms the cooks' recipes into delightful dishes and presents a step-by-step overhaul of their culinary skills. … MORE