Food
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals.
Food People (First 27 people) - Page 3
Cullen Hendrix
Author
Lorna Piatti-Farnell
Cultural historian
Maureen Berner
Author
Katherine Meckel
Researcher
Nicholas Freudenberg
Researcher
Thilak Mallawaarachchi
Researcher
Martin Natter
Economist
Keeve E Nachman
Researcher
Olivia Petit
Researcher
Christina Hicks
Researcher
Rachel Loopstra
Researcher
Joseph Burridge
Andrea Zisman
Author
Simone Cesarz
Researcher
Jeremy MacClancy
Author
Brent Loken
Marco Springmann
Researcher
Claire Hoolohan
Researcher
Samarthia Thankappan
Author
Birgit Puschner
Researcher
Jane Battersby
Researcher
James Duminy
Author
Geneviève S. Metson
Researcher
Marta Tuninetti
Researcher
Vice President Cecilia Tortajada
Megan Konar
Researcher
